Texas Roadhouse Butter Chicken Skillet

As you sizzle up the Texas Roadhouse Butter Chicken Skillet in your kitchen, the aroma alone will transport you to a Texan steakhouse, where flavors reign supreme. The combination of juicy grilled chicken, perfectly seasoned veggies, and that infamous seasoned butter creates a symphony of flavors that will make your taste buds dance with joy. From the first sizzle in the skillet to the final bite on your plate, this dish is a true celebration of hearty American comfort food.

The beauty of this Butter Chicken Skillet lies in its simplicity and bold flavors. The smokiness from the grilled chicken pairs perfectly with the richness of the seasoned butter, creating a sauce that clings to every bite. The veggies add a fresh crunch and burst of color, making each spoonful a delightful mix of textures. This dish is not just a meal; it’s an experience that brings the essence of Texas Roadhouse right to your home kitchen.

What makes this dish even more special is its versatility. You can enjoy it as is for a hearty dinner, or get creative with your serving options. Spoon it over a bed of fluffy mashed potatoes for a comforting twist, or wrap it in a warm tortilla for a Tex-Mex fusion like no other. The choice is yours, and the possibilities are as endless as the Lone Star State itself.

So, gather your ingredients, fire up your skillet, and get ready to experience the bold flavors of Texas Roadhouse in the comfort of your own home. Whether you’re cooking for a crowd or just treating yourself to a delicious meal, the Butter Chicken Skillet is sure to become a staple in your recipe repertoire. Get ready to savor every bite and transport your taste buds to the heart of Texas with every mouthful.

Key Ingredients in Texas Roadhouse Butter Chicken Skillet

In order to recreate the mouthwatering Texas Roadhouse Butter Chicken Skillet at home, you’ll need a lineup of key ingredients that come together to create a harmonious blend of flavors. Let’s take a closer look at each essential component and how it contributes to the overall deliciousness of this dish:

• Olive Oil: Adds a subtle fruitiness and richness to the dish while helping to cook and season the chicken and veggies.
• Chicken Breast: The star protein of the dish, chicken breast is lean and versatile, soaking up the flavors of the seasoned butter and barbecue sauce while providing a hearty bite in every forkful.
• Salt: Enhances all the other flavors in the dish, balancing out the sweetness of the barbecue sauce and honey.
• Black Pepper: Adds a mild heat and earthiness to the dish, complementing the sweetness of the sauce and sugar.
• Paprika: Brings a warm, smoky flavor to the skillet, enhancing the overall depth of taste in the dish.
• Garlic Powder: Infuses the skillet with a savory, aromatic essence, elevating the flavors of the chicken and veggies.
• Barbecue Sauce: Provides a tangy, smoky, and slightly sweet base for the skillet, coating the chicken and veggies with a rich and flavorful sauce.
• Honey: Offers a natural sweetness that balances out the savory and tangy elements in the dish, creating a pleasant contrast of flavors.
• Brown Sugar: Enhances the sweetness of the skillet, adding a caramel-like richness that marries well with the barbecue sauce.
• Water: Helps thin out the sauce and create a juicy consistency that coats all the ingredients evenly.
• Green Onions: Contribute a mild onion flavor and a pop of color to the dish, serving as a fresh garnish that brightens up the overall presentation.
• Fresh Parsley: Adds a touch of freshness and herbaceousness to the skillet, infusing each bite with a fragrant and vibrant kick.
• Shredded Cheddar Cheese: Provides a creamy and cheesy finish to the skillet, melting over the chicken and veggies to create a gooey and irresistible topping that ties everything together.

How to Make Texas Roadhouse Butter Chicken Skillet

Serving Suggestions for Texas Roadhouse Butter Chicken Skillet

Now that your Texas Roadhouse Butter Chicken Skillet is sizzling hot and ready to be devoured, it’s time to think about how you want to elevate this delicious dish even further. Here are three mouthwatering serving suggestions that will take your culinary experience to the next level:

• Butter Chicken Skillet Tacos: Grab some warm tortillas and spoon a generous helping of the Butter Chicken Skillet onto each one. Top it off with some fresh lettuce, diced tomatoes, a dollop of sour cream, and a squeeze of lime for a Tex-Mex twist that will have your taste buds doing the two-step.
• Loaded Butter Chicken Skillet Baked Potatoes: Bake some fluffy Russet potatoes until they’re perfectly tender, then split them open and fluff up the insides. Fill each potato with a heap of the Butter Chicken Skillet, sprinkle on some extra cheddar cheese, and finish with a sprinkle of crispy bacon bits and chives for a loaded baked potato experience like no other.
• Butter Chicken Skillet BBQ Sliders: Toast up some mini slider buns until they’re golden brown, then pile on the Butter Chicken Skillet for a tasty handheld treat. Add a crunchy slaw on top for some extra texture and tanginess, and watch as your guests go wild for these flavorful and fun sliders at your next gathering.

With these creative serving suggestions, you can make your Texas Roadhouse Butter Chicken Skillet the star of the show in a variety of exciting and delicious ways. Whether you’re looking for a quick weeknight dinner or a party-ready appetizer, these ideas will help you make the most of every mouthful and keep your guests coming back for more. So, pick your favorite serving style, dig in, and enjoy the bold flavors of Texas right at your own dining table!

How to Store Texas Roadhouse Butter Chicken Skillet

Once you’ve enjoyed every last bite of your Texas Roadhouse Butter Chicken Skillet, you may find yourself with some delicious leftovers that you want to savor for another meal. To ensure that your skillet maintains its freshness and flavor, here are a few simple storing tips to keep in mind.

The best way to store your Butter Chicken Skillet is by transferring it to an airtight container. Make sure the container is suitable for both the chicken and the sauce, preventing any leaks or spills in the fridge. This will help preserve the dish’s moisture and prevent it from drying out.

If you have individual portions of the Butter Chicken Skillet left over, consider portioning them out into separate containers before storing. This way, you can easily reheat only what you need without having to reheat the entire skillet, ensuring each serving stays fresh and delicious.

For longer storage, you can also freeze your leftover Butter Chicken Skillet. Transfer the cooled skillet to a freezer-safe container or resealable freezer bag, making sure to remove any excess air to prevent freezer burn. When you’re ready to enjoy it again, simply thaw it overnight in the refrigerator and reheat it gently on the stovetop or in the oven.

By following these simple storing tips, you can enjoy the bold flavors of your Texas Roadhouse Butter Chicken Skillet for another meal without compromising on taste or quality. Whether you’re saving it for a quick lunch or keeping it on hand for a busy weeknight dinner, storing your skillet properly will help you make the most of every mouthwatering bite.

Conclusion

As you’ve journeyed through the savory world of Texas Roadhouse Butter Chicken Skillet, you’ve uncovered the secrets to recreating this mouthwatering dish in your own kitchen. From the bold flavors of seasoned chicken and veggies to the gooey goodness of melted cheddar cheese, every bite is a celebration of comfort food at its finest.

With versatile serving suggestions that promise to delight your taste buds, you can take this skillet from a cozy dinner at home to a party-ready appetizer that will impress even the pickiest of guests. And when it comes to storing those delicious leftovers, we’ve got you covered with simple tips to ensure your Butter Chicken Skillet stays fresh and flavorful for another day of enjoyment.

So, print out this recipe, save it for later, and get ready to embark on a culinary adventure that brings the essence of Texas right to your dining table. If you have any comments, questions, or feedback about the recipe or need a helping hand in the kitchen, feel free to reach out. Your culinary journey is just beginning, and there’s a whole world of flavor waiting to be explored. Happy cooking!

Print Recipe

Texas Roadhouse Butter Chicken Skillet

Author: Maria Bennet Courses: Dinner

Difficulty: Intermediate Prep Time 10 mins Cook Time 20 mins Rest Time 5 mins Total Time 35 mins

Calories: 450

Description

Savor tender, juicy chicken cooked to perfection in a rich, creamy butter sauce, all served sizzling in a hot skillet. Topped with a savory blend of spices, this mouthwatering dish is a true Texas favorite that’s both comforting and bursting with flavor.

Ingredients

Scale

1/2x 1x 2x 3x

• 2 tablespoons olive oil

• 1 pound chicken breast, cut into bite-sized pieces

• 1 teaspoon salt

• 1 teaspoon black pepper

• 1 teaspoon paprika

• 1 teaspoon garlic powder

• ¹⁄₂ cup barbecue sauce

• ¹⁄₄ cup honey

• ¹⁄₄ cup brown sugar

• ¹⁄₄ cup water

• ¹⁄₄ cup chopped green onions

• ¹⁄₄ cup chopped fresh parsley

• ¹⁄₄ cup shredded cheddar cheese

Instructions

1. Preheat the oven to 375°F.
2. In a large oven-safe skillet, heat olive oil over medium heat.
3. Season the chicken breast pieces with salt, black pepper, paprika, and garlic powder.
4. Add the seasoned chicken to the skillet and cook until browned on all sides, about 5-7 minutes.
5. In a bowl, mix together barbecue sauce, honey, brown sugar, and water.
6. Pour the sauce mixture over the cooked chicken in the skillet.
7. Stir well to combine and coat the chicken evenly.
8. Transfer the skillet to the preheated oven and bake for 25-30 minutes, or until the chicken is cooked through.
9. Remove the skillet from the oven and sprinkle chopped green onions, fresh parsley, and shredded cheddar cheese on top.
10. Return the skillet to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
11. Remove the skillet from the oven and let it cool slightly before serving.
12. Serve the Texas Roadhouse Butter Chicken Skillet hot with your favorite side dishes. Enjoy!

Note

• Make sure to use an oven-safe skillet to easily transfer the dish from the stovetop to the oven.
• Adjust the sweetness by tasting the sauce mixture before pouring it over the chicken.
• Feel free to customize the recipe by adding additional vegetables or spices to suit your taste preferences.
• For a spicier kick, consider adding a dash of hot sauce or red pepper flakes to the sauce mixture.
• Garnish with extra chopped green onions and parsley before serving for a fresh and colorful finish.

Keywords: Texas Roadhouse butter chicken recipe, skillet chicken dinner, Texas Roadhouse chicken skillet, butter chicken recipe, easy chicken skillet recipe